Open Face Sandwich with Radish
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Total Time: 5 min
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Servings: 1
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Level: easy
Ingredients
2 Tbs siggi’s Plain Skyr
3-4 fresh medium radishes, sliced
a dab of butter
2 slices of rye bread
salt and pepper to taste
Preparation
Spread butter evenly on both slices of bread.
Add a layer of siggi’s Plain 0 % skyr
Generously add sliced radishes.
Salt and pepper to taste.
Enjoy!
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