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skyr: a wholesome tradition
thick, creamy, and rich in protein, skyr is the traditional yogurt of Iceland. siggi's skyr is made with simple ingredients and not a lot of sugar.
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plant-based
The first non-dairy, plant-based blend from siggi’s with more protein than sugar per cup. Made with a not-too-sweet coconut concoction, our plant-based line is rich, creamy, satisfying and delicious. siggi’s plant-based coconut blend has 2x more protein than leading yogurt alternatives*
available in
lowfat yogurt
Since skyr is traditionally fat free, it has been an age old practice to throw a bit of cream back into it for a tad richer touch: generally called rjóma-skyr, or skyr with cream. Delicious!
creamy yogurt
It has long been a custom to pour fresh cream over your skyr to create what is called rjóma-skyr. Siggi's dad, for example, may even have more cream than skyr in his elaborate concoction! We try to recreate that richer experience here using a touch of delectable cream for an extra dash of delight in your yogurt!
plant-based
The first non-dairy, plant-based blend from siggi’s with more protein than sugar per cup. Made with a not-too-sweet coconut concoction, our plant-based line is rich, creamy, satisfying and delicious. siggi’s plant-based coconut blend has 2x more protein than leading yogurt alternatives*
*On average, siggi’s plant-based coconut blend yogurt alternatives contain 11g of protein vs. the leading yogourt alternatives average of 4g of protein (ACNielsen, NATXNFLD GB+DR+MM, L52Wks, PE Oct 9, 2021)
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