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skyr: a wholesome tradition

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nutrition facts

Serving Size: 3/4 cup (175 g)
Nutrition Facts
4 g Sugar
19 g Protein
110 Calories

Nutrition Facts

Per 3/4 cup (175 g)
Amount % Daily Value
Calories 110
Fat 0.3 g 0 %
Saturated 0.2 g 1%
+ Trans 0 g
Cholesterol 10 mg
Sodium 60 mg 3 %
Carbohydrate 7 g 2 %
Fiber 0 g 0 %
Sugars 4 g
Protein 19 g
Vitamin A 0 %
Vitamin C 0 %
Calcium 15 %
Iron 0 %
ingredients
Skim milk, active bacterial cultures.
S. thermophilus, L. delbrueckii subsp. bulgaricus, B. lactis, L. acidophilus, L. delbrueckii subsp. lactis

what separates siggi’s?

At siggi’s, we make yogurts with simple, natural ingredients and not a lot of sugar. Our Icelandic skyr is based on Scandinavian dairy traditions that date back over 1,000 years. Our products don’t contain any of those dreadful artificial sweeteners and our flavours come exclusively from the fruit or real vanilla bean we use. We only use milk from Canadian dairy farms.